Event: 'Fondue: Hands-On Cooking & Wine Pairing'

Wine
Wine events
Date: Monday, December 21, 2009
Duration: 2 Hours 30 Minutes
Contact Info:
Email:

astorNew York City

Classic après ski gets a cool renaissance. Let culinary instructor and chef Emily Peterson guide you through a fondue-themed meal! Alongside your melty creations you’ll taste a variety of wines, chosen specifically to enhance your fondue experience.



Search Calendar


© 2005 - 2014, Imbibe. All Rights Reserved.

Email Marketing by Streamsend

Follow Imbibe on Facebook or Twitter