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Recipes (59)
Absinthe-minded Professor Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Absinthe-minded Professor   1 oz. rye whiskey 1/2 oz. Obsello absinthe 1/2 oz. Aperol 1/2 oz. fresh lemon juice 1/2 oz. agave nec...
Tuesday, 05 May 2009
Whiskey Sour Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Katie Burnett Whiskey Sour Forget sour mixes and low-quality whiskeys. A Whiskey Sour made with good whiskey, fresh le...
Thursday, 23 April 2009
Ward Eight Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Ward Eight This classic cocktail is a relative of the Whiskey Sour and thought to have been invented at...
Monday, 20 April 2009
The Brolin Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES The Brolin This delicious cocktail was created by Brant Boelts, a cocktail aficianado and husband of Imbibe staffer Jen Boelt...
Friday, 10 April 2009
Marble Rye Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Jason Varney     Marble Rye Bartender Colin Shearn says this cocktail can be made by substituting the syrup, lem...
Tuesday, 24 February 2009
The Clermont Affair Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES The Clermont Affair “This cocktail is the story of a flawed love, packing a sweet start with a bitter finish,” says Joel Baker. 2...
Thursday, 22 January 2009
Sazerac Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Sazerac   2 oz. rye whiskey 1/2 oz. simple syrup 2 dashes Peychaud's bitters Absinthe or Herbsaint Ice cubes Tools: mixing glass, ...
Saturday, 17 January 2009
Morning Glory Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Morning Glory   1 oz. rye whiskey 1 oz. Cognac 1 tsp. orange curaçao 1 tsp. simple syrup (1:1) 1 tsp. absinthe 2 dashes Angost...
Friday, 02 January 2009
Old Fashioned Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Old Fashioned   2 oz. bourbon or rye whiskey 2 dashes Angostura bitters 1/4 oz. 2:1 rich simple syrup (or one sugar cube if prefe...
Friday, 02 January 2009
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