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In The Magazine (40)
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On Tap (28)
Recipes (63)
Summer Entertaining Cocktail Tips and Techniques
(Spirits and Cocktails/On Tap)
... infusing a blanc-style vermouth with chamomile before combining with gin and a quinquina for his thirst-quenching summertime aperitif, the Coat of Arms cocktail. Coat of Arms 3/4 oz. tea-infused Dolin ...
Monday, 16 June 2014
The Garden Party Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES The Garden Party Get the party started with this garden-fresh mix of cucmber-infused gin, puréed melon and citrus.   2 oz. cucumber-infused ...
Thursday, 12 June 2014
Drunken Root Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Drunken Root This beet-infused cocktail distills drinking down to the root of deliciousness.   2 oz. Scotch (Media uses Laphroig) 3/4 ...
Thursday, 12 June 2014
Lions in London Recipe
(Cocktails/Recipes)
... oz. rooibos-infused gin 3/4 oz. Aperol 1/2 oz. sweet vermouth 2 dashes orange bitters Tools: mixing glass, barspoon, strainer Glass: rocks Garnish: orange twist   Combine all ingredients and stir with ...
Thursday, 12 June 2014
Born and Raised Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Norah Fecks Born and Raised A tea-infused twist on the classic Rob Roy informs this soft and smoky Scotch cocktail.   ...
Thursday, 12 June 2014
Gruits
(May/Jun 2014/In The Magazine)
... beers championed by Scotland’s Williams Bros.—care for a 4,000-year-old-style heather-infused ale? Conversely, Portland’s Buckman Botanical Brewery cranks out modern riffs like the chamomile-infused Chamomellow ...
Friday, 11 April 2014
Vietnam Cocktail Recipe
(Cocktails/Recipes)
... 1/2 oz. serrano-infused gin 1/2 oz. Grand Marnier 1/2 oz. fresh lime juice 1 oz. simple syrup (1:1) 10-12 fresh cilantro sprigs 2 lime wedges 4 quarter-sized wheels fresh ginger Tools: shaker, muddler, ...
Friday, 11 April 2014
Beg Your Pardon Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Galdones Photography Beg Your Pardon This summertime swizzle gets a peppery perk thanks to a splash of jalapeño-infused ...
Friday, 11 April 2014
La Vida Buena Recipe
(Cocktails/Recipes)
... life is good.   1 1/2 oz. blueberry-infused rum* 3/4 oz. fresh lime juice 1/2 oz. English Breakfast tea syrup Tools: swizzle stick or barspoon Glass: highball Garnish: fresh mint sprig   Combine ...
Friday, 11 April 2014
White Peach-Lavender Soda Recipe
(Alcohol-Free/Recipes)
... flowers and pour the infused sugar water over the fruit. Add the lemon juice and salt, and stir to combine. Let this stand for 10 minutes to macerate the fruit.   Working in batches, purée the peaches ...
Wednesday, 26 March 2014
Coffee Cocktails Three Ways
(Spirits and Cocktails/On Tap)
... strong-brewed coffee, 1½ oz. of your spirit of choice (brown is better here), ¾ oz. of vanilla-infused simple syrup, 2 oz. of half-and-half and a long piece of orange peel. Shake with ice and serve in ...
Monday, 24 February 2014
It's Not So Bad Aperol Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg It's Not So Bad Aperol Aged rum and Aperol imbue some spirit into this peppercorn-infused fizzer.   1 ...
Friday, 14 February 2014
Pillow Talk Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Courtesy The Brooklynite Pillow Talk Tuck yourself in for the evening with this chamomile-kissed pisco cocktail.   2 oz. chamomile-infused ...
Thursday, 13 February 2014
Lilac City Collins Recipe
(Cocktails/Recipes)
... mint leaves 3/4 oz. fresh lemon juice 1 1/2 oz. tea-infused gin 3/4 oz. simple syrup (1:1) Club soda Tools: muddler, shaker, strainer Glass: Collins Garnish: fresh mint sprig   In a shaker, gently ...
Thursday, 13 February 2014
Gnashing Mule Recipe
(Cocktails/Recipes)
... to this Chartreuse-infused twist on the gingery Mule.   1 1/2 oz. mastika 3/4 oz. green Chartreuse 1/2 fresh lime juice 3-4 oz. ginger beer Tools: shaker, strainer Glass: highball Garnish: ...
Monday, 30 December 2013
Smoked Teas
(Coffee and Tea/On Tap)
... B Harvested high in the mountains of China’s Anhui Province, this Keemun is considered one of the highest grades of its kind. $11/2 oz., smithtea.com Tao of Tea Smoked Earl Grey Bergamot-infused organic ...
Thursday, 26 December 2013
Mexi-Café Recipe
(Alcohol-Free/Recipes)
HOME | RECIPES | ALCOHOL-FREE RECIPES Photo by W&P Design Mexi-Café Spice up you’re a.m. coffee break with this iced, cinnamon-infused café.   3 oz. strong cold-brew ...
Friday, 13 December 2013
Taco Truck Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Marie Buck Taco Truck Smoky mezcal is paired with a toasted cinnamon and fresh pineapple–infused Campari in this Negroni ...
Friday, 13 December 2013
Nordic Skipper Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES   Nordic Skipper Caraway-infused aquavit and concentrated cherry-spice syrup add a Scandinavian slant to this wintry sipper.   11/2 ...
Tuesday, 26 November 2013
...  $12/set of 6, amandacatherinedes.etsy.com     Guinness Marshmallows Guinness-infused marshmallows rolled in crushed pretzels are a treat no beer lover can ...
Friday, 18 October 2013
Best Coffee in Miami
(Coffee and Tea/On Tap)
... of spirited takes on the cafecito on their dessert menu. Try the cafexata (coffee-infused reposado tequila, housemade horchata and nutmeg) or a cafecito with your choice of house-infused spirits, such ...
Friday, 18 October 2013
Hamilton Park Swizzle Recipe
(Cocktails/Recipes)
...    1 oz. mango tea–infused applejack 1 oz. Lustau Palo Cortado sherry 3/4 oz. pineapple syrup 3/4 oz. fresh lime juice 1 barspoon falernum Crushed ice Tools: swizzle stick Glass: Collins Garnish: ...
Wednesday, 04 September 2013
Shandy Three Ways
(Spirits and Cocktails/On Tap)
... and stir.   Gin-Cassis Shandy. Adapted from the Fowl Friar cocktail at the Fifth Floor in San Francisco, this shandy ups the ante with gin, a quick-infused vermouth and cassis. To start, infuse ...
Thursday, 22 August 2013
Nashville's Cocktail Scene
(Sept/Oct 2013/In The Magazine)
... with its careful and creative construction of classics and more locally flavored options like the Bacon Old Fashioned—Four Roses infused with Benton’s bacon drippings, maple syrup, coffee-pecan bitters ...
Thursday, 15 August 2013
Elements: Concord Grapes
(Sept/Oct 2013/In The Magazine)
... well as mixing a housemade Concord grape syrup with vodka infused, or fat-washed, with peanuts, for a grownup take on peanut butter and jelly. Other bartenders are following equally flavorful paths with ...
Thursday, 15 August 2013
Best Drinks in Nashville
(On Tap/On Tap)
... wine, local beer or a cocktail mixed with homemade infusions and tinctures—think Aperol-spiked peach punch paired with oysters or Riesling-infused sweet tea paired with pigeon—the list goes on. Reservations ...
Thursday, 15 August 2013
American Mead
(Jul/Aug 2013/In The Magazine)
... who has made Moonlight one of America’s fastest-growing (distribution in 23 states and counting) and eclectic meaderies. To date, Fairbrother has released nearly 70 different meads, from mango-infused ...
Thursday, 13 June 2013
Vaguely Vegas Cocktail Recipe
(Cocktails/Recipes)
... up this piquant, peppery cocktail.   2 oz. jalapeño-infused tequila 
1 oz. mango purée (see tip) 
3/4 agave simple syrup (1:1) 
3/4 oz. fresh lime juice Tools: blender Glass: cocktail Garnish: ...
Wednesday, 12 June 2013
HOME | RECIPES | ALCOHOL-FREE RECIPES Photo by Brian Wong Photography Blood Orange-Infused Cold Brew Coffee For a citrusy twist on cold-brew, San Francisco café ...
Wednesday, 12 June 2013
Corn Milk Punch Recipe
(Cocktails/Recipes)
... summery goodness right into the glass.   3/4 oz. dark rum 3/4 oz. brandy 5 oz. corn-infused milk 1/2 oz. cinnamon syrup Tools: shaker, strainer Glass: highball Garnish: black sesame seeds   Combine ...
Wednesday, 12 June 2013
Lost at Sea Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Lost at Sea A simply smashing mix of Cognac, rum, Falernum and fresh fruits.   1 oz. Cognac 1/2 oz. Jamaican rum 3/4 oz. pineapple-infused ...
Wednesday, 12 June 2013
Baker's Rack Julep Recipe
(Cocktails/Recipes)
... take on a modern Mint Julep.   1 oz. rye whiskey 1 oz. apple brandy 1/2 oz. cinnamon- and clove-infused brown sugar syrup (see below) 7-8 mint leaves Tools: muddler, swizzle stick Glass: julep Garnish: ...
Friday, 19 April 2013
Elements: Celery
(May/Jun 2013/In The Magazine)
... juice and cucumber-infused Hendrick’s gin. While his drink is a classic gimlet at heart, celery turns it into something special. “Celery juice can be a very easy way to transform cocktails,” Biancaniello ...
Thursday, 11 April 2013
How to Make Simple Syrups
(On Tap/On Tap)
... nutty flavor to cocktails like the Roughstock Sour when infused into a sugary simple syrup. Basil Syrup Got a garden full of fresh basil? Infuse the leaves into this syrup and mix up this Enchanted ...
Wednesday, 10 April 2013
Donn’s Mix Syrup Recipe
(Food/Recipes)
... syrup that’s requisite in a Zombie.   3 cinnamon sticks, crushed 1 cup sugar 1 cup water Fresh grapefruit juice   Create an infused simple syrup by heating cinnamon sticks, sugar and water. Bring to ...
Tuesday, 09 April 2013
Dijon Syrup Recipe
(Food/Recipes)
HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Dijon Syrup While it may sound better suited to a brat than a cocktail shaker, this mustard- and sweet paprika-infused syrup ...
Tuesday, 09 April 2013
Clove Syrup Recipe
(Food/Recipes)
HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Clove Syrup Teeny cloves pack a lot of flavor when infused into a fizzy Sparkling Pear Float or cup of hot tea. 1 cup ...
Tuesday, 09 April 2013
Barley Syrup Recipe
(Food/Recipes)
... when infused into a sugary simple syrup.   2 cups granulated sugar 2 cups water 1 oz. roasted barley in a saucepan   Combine all ingredients in a small saucepan and bring to a boil over medium-high ...
Tuesday, 09 April 2013
Best Margaritas in Texas
(Spirits and Cocktails/On Tap)
... Takoba taco shop heats things up with its mango- and habanero-infused house ‘Rita—it’s perfect alongside a heaping plate of slow-braised pork tacos and a side of queso. 1610 E. 7th St., Austin; 512-628-4466; ...
Wednesday, 13 February 2013
Elements: Texas Grapefruit Cocktails
(Mar/Apr 2013/In The Magazine)
... the peels to infuse in spirits like gin and vodka for creative spins on classic cocktails. His take on a Negroni, for example, might include the French aperitif Suze, a bianco vermouth and a grapefruit-infused ...
Wednesday, 13 February 2013
HOME | RECIPES | COCKTAIL RECIPES Photo by Vianney Rodriguez, sweetlifebake.com Watermelon Cucumber Margarita Cool down with this watermelon- and cucumber-infused take ...
Tuesday, 12 February 2013
Domestic Vermouth
(Sept/Oct 2012/In The Magazine)
... says. “We could make a red wine–based, apple brandy-fortified aperitif infused with 50 herbs in the next 10 years; we don’t know, but all the components are there to play with it.” As New World vermouths ...
Thursday, 27 December 2012
Pret a Poire Cocktail Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Pret a Poire Armagnac proves it’s more than just a solo sipper in this pear-infused aperitif.   1 ...
Monday, 24 December 2012
Imbibe 75 Cocktails
(Spirits and Cocktails/On Tap)
... bourbon- and blackstrap rum-infused variation from ace Chicago barman (and 2013 Imbibe 75 Person to Watch) Stephen Cole infuses a few culinary techniques for a batter that can’t be beat.  ...
Sunday, 16 December 2012
Czech the Shelf Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Czech the Shelf Sweet meets spice in this gingery, dry Curaçao-infused flip. 3/4 oz. dry Curaçao (Best uses Pierre Ferrand Dry Curaçao) ...
Thursday, 13 December 2012
Vanilla Cocktails
(Jan/Feb 2013/In The Magazine)
... may never surpass that of its more bold-flavored brethren, today vanilla is popping up in character roles at bars across the country—in the form of a syrup or extract, as an ingredient in bitters, or infused ...
Thursday, 13 December 2012
The Kentucky Pilgrim Recipe
(Cocktails/Recipes)
HOME | RECIPES | COCKTAIL RECIPES Photo by Darren Edwards The Kentucky Pilgrim Gather some friends and give thanks for this fruit- and spice-infused cocktail—it can ...
Friday, 02 November 2012
2012 Holiday Gift Guide: $50 and Under
(Nov/Dec 2012/In The Magazine)
... $32/set of 4, williams-sonoma.com   Vergano Americano Chinato A quinine-infused fortified Italian wine, this herbal and slightly bitter sipper doubles as both an aperitif and ...
Friday, 19 October 2012
2012 Holiday Gift Guide: $25 and Under
(Nov/Dec 2012/In The Magazine)
...      Dogfish Chicory Stout Each year Dogfish-heads eagerly await the November release of this chicory-, coffee- and licorice-infused stout, and with a sessionable ...
Friday, 19 October 2012
Toronto Cocktail and Beer Scene
(Nov/Dec 2012/In The Magazine)
... subtle notes from amari and other liqueurs. Take her Battle of Algiers, which pairs bourbon with doses of Green Chartreuse and chai-infused sweet vermouth. Her Autumn Sonata, meanwhile, is a full-throttle ...
Wednesday, 17 October 2012
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