Imbibe is available in bookstores across the United States and Canada. You can also find the magazine in select grocery stores, independent bookstores and newsstands, and coffee, beer, wine and spirits shops.
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To find a store near you that carries Imbibe, select your state below. This is a partial list, and continues to grow as we add more stores. Results are sorted alphabetically by city, then zip code.
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If your favorite store doesn't carry us, mention us to the store owner and drop us an e-mail , and we will do our best to get Imbibe on the shelves. We have an easy-to-manage program available for retailers interested in selling Imbibe . Contact us if you'd like to carry Imbibe in your store.Imbibe delivered directly to your door, subscribe today and save up to 46% off the newsstand price. Imbibe also makes a great gift for family, friends and clients, and we provide special quantity discounts for bulk orders. Contact us for details. Imbibe , click here , or call us, toll-free, at 1-877-2IMBIBE (246-2423). And to order Imbibe 's cocktail book, The American Cocktail , click here , or look for it wherever cookbooks are sold.
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2013
A City Built on Yesterday
The past and the future find common ground in New Orleans cocktails.
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Story ...
Thursday, 11 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2011
Barman of Mystery
Chris Hannah is not ahead of the curve, not behind it. Just slightly off to one side.
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Thursday, 11 April 2013
HOME |Â RECIPES |Â FOOD, MIXERS & GARNISH RECIPES
Photo by Chris Granger
Chocolate Bread Pudding with Bourbon Sauce
Transform day-old bread into a boozy bread pud...
Wednesday, 10 April 2013
HOME | RECIPES | ALCOHOL-FREE RECIPES
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Coffee With a Kick
Re-creating New Orleans’ chicory-fueled cooler.
New...
Wednesday, 10 April 2013
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Photo by David Spielman
(NO)LA Confidential
New Orleans locals dish on the best of the Big Easy.
There’s nothing better than landin...
Tuesday, 09 April 2013
HOME | RECIPES | COCKTAIL RECIPES
The Sevillian
Bourbon-spiked iced tea is made all the more refreshing with a splash of fresh mint syrup.
2 oz. bourbon...
Friday, 05 April 2013
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Taylor Bird Sazerac
New Orleans bartender Abigail Gullo pays homage to the inventors of the Sazerac—importer Sewell Tayl...
Friday, 05 April 2013
HOME |Â ON TAP | COCKTAILS & SPIRITS
Beyond The Imbibe 75
More of the drinking spots t...
Thursday, 13 December 2012
HOME |Â RECIPES |Â COCKTAIL RECIPES
Photo by Brian Hagiwara
Chris McMillian’s Mint Julep
This refreshing porch cooler offers up a tasty trifecta of southern f...
Thursday, 03 May 2012
HOME |Â ON TAP | COCKTAILS & SPIRITS
Tales of the Cocktail Survival Guide
Planning a trip this July to Tales of the Cocktail? Here are some helpful tips for maki...
Wednesday, 11 April 2012
HOME | RECIPES | COCKTAIL RECIPES
Photo by Stuart Mullenberg
Artemis Flower
Named after the goddess of the hunt, this herbal, spiked twist on classic strawberry...
Tuesday, 23 August 2011
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Pushett Irby Photography courtesy Brooklyn Farmacy
Soda Fountain USA
Your state-by-state guide to fizzy bliss.
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Friday, 22 July 2011
HOME |Â ON TAP | COCKTAILS & SPIRITS
photo by Jennifer Mitchell
2011 Spirited Dinner® Series
Join us at Tales of the Cocktail in New Orleans for a delicious e...
Monday, 13 June 2011
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Pooches & Pints
Don't want to leave Fido at home when you head out for your next pint? Here are 10 pubs that will allow you to tak...
Wednesday, 25 May 2011
HOME | RECIPES | COCKTAIL RECIPES
Lancelot’s Deception
3/4 oz. genever 3/4 oz. gin 3/4 oz. yellow Chartreuse 1/2 oz. fresh lime juice 4 dashes rhubarb bitters (cl...
Wednesday, 18 May 2011
HOME | ON TAP |Â COCKTAILS & SPIRITS
Photo by Josh Meredith courtesy of Proof on Main
Kentucky's Pride
Where to score a perfectly made Mint Julep.
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Th...
Friday, 22 April 2011
HOME | ON TAP | COCKTAILS & SPIRITS
Photo by Daymon Gardner
Chris Hannah’s New Orleans
Touring the Big Easy’s food and drinks scene with the quirky ...
Friday, 15 April 2011
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Bywater Cocktail
New Orleans bartender Chris Hannah made this cocktail in honor of his city’s artsy, Caribbean-flavored By...
Wednesday, 13 April 2011
HOME |Â RECIPES |Â COCKTAIL RECIPES
Photo by Stuart Mullenberg
Among Dreams
Rich, complex Carpano Antica—a distinctive Italian sweet vermouth—gets a starring r...
Tuesday, 12 April 2011
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Absinthe Suissesse
This is a classic New Orleans brunch cocktail. Indeed, this version by Chris Hannah of Arnaud’s French ...
Tuesday, 12 April 2011
HOME |Â RECIPES |Â COCKTAIL RECIPES
Photo by Chris Granger
Cajun Bloody Mary
From Cochon in New Orleans, comes this cajun twist on the classic Bloody Mary. You'll ...
Friday, 08 April 2011
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Toast of New Orleans
Celebrating Mardi Gras? Here are five cocktails that'll give you taste of the Big Easy, even if you can...
Tuesday, 08 March 2011
HOME | RECIPES | COCKTAIL RECIPES
Photo by David Kressler
The Hurricane
There’s some debate as to where this cocktail was actually invented, but New Orleans n...
Tuesday, 22 February 2011
HOME |Â RECIPES |Â COCKTAIL RECIPES
Photo by Kevin O'Mara
Rum Cha-Yen
If you’re a fan of Thai iced tea, this cocktail is for you. Cane vinegar is available at...
Friday, 11 February 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2010
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The Informant
Jay Hendrickson can tell you everything you ever wanted to know about Herbsaint.
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Tuesday, 09 February 2010
HOME | ON TAP | Q & A WITH CHRIS MCMILLIAN
Photo by Daymon Gardner
Q & A
Bartender Chris McMillian rhapsodizes on the poetry of the perfect Mint...
Monday, 13 April 2009
HOME | IN THE MAGAZINE | BACK ISSUES | MAY/JUNE 2009
Past & Presence
New Orleans bartender Chris McMillian says making drinks is only 10 percent of his job.
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Sunday, 12 April 2009
HOME | RECIPES |Â FOOD, MIXERS & GARNISH RECIPES
Lu's Brandied Cherries
Homemade brandied cherries are a simple and delicious way to dress up your cocktails.
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1 ...
Saturday, 20 December 2008
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