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Anvil’s Southern Tom ‘n’ Jerry
A traditional holiday cocktail from the early 19th century gets a Southern spin with th...
Thursday, 15 December 2011
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Photo by John Ales
Bitter Pill
Aged rum and Fernet make for a spirited match in this assertive lowball from Los Angeles-based...
Thursday, 15 December 2011
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Colin Erricson © 2011 Robert Rose Inc.
Sunny Lemon Cake
A splash of lemon-lime soda gives this moist, heavenly c...
Friday, 16 September 2011
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Photo by Jana Erwin
Maple Bacon Bourbon Ice Cream
We love ice cream. And bourbon. And bacon. This recipe, f...
Thursday, 30 June 2011
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The Flippin' Weisnhimer
Bavarian-style wheat beer meets soda fountain nostalgia in this delicious phosphate flip. 1 1/2 oz...
Tuesday, 07 June 2011
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Coffee Cocktail
Though there's actually no coffee in this classic cocktail, it still makes a delicious brunch-time sipper...
Wednesday, 20 April 2011
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The Whaler
For this sparkling rum-and-honey cocktail at Prospect, Brooke Arthur drew inspiration from the Bumble-Bee Cocktai...
Wednesday, 13 April 2011
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Absinthe Suissesse
This is a classic New Orleans brunch cocktail. Indeed, this version by Chris Hannah of Arnaud’s French ...
Tuesday, 12 April 2011
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Photo by Anne Fishbein
Sueño
At his Los Angeles mezcal bar, Las Perlas, Raul Ystorza honors the Southern Mexico-born spirit wi...
Tuesday, 12 April 2011
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Sweet Tea Punch
1 oz. Hendrick’s gin ¼ oz. green Chartreuse ½ oz. Bols Sweet Tea liqueur ¾ oz. Small Hand pineapple gomme syr...
Wednesday, 16 February 2011
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Old-Fashioned Bourbon Eggnog
This old-school eggnog recipe makes bourbon the star of the show.
6 eggs 3/4 cup granulated sugar...
Tuesday, 09 November 2010
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Tijuana Trick
Sunny Los Angeles gets some south-of-the-border inspiration in this bright and citrusy reposado cocktail.
...
Wednesday, 06 October 2010
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Photo by Martha Holmberg
Good Night Moon
Airy egg white and floral, aromatic bitters come together in this frothy, flavor-pack...
Friday, 13 August 2010
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The Tamale Guy
This cocktail gives a nod to the rich Latino heritage of Chicago, where neighborhoods abound with taquerias. Of course,...
Thursday, 10 June 2010
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Photo © 2009 Ellen Silverman
Tiramisu
There are many recipes for tiramisu, but this one, combining espress...
Thursday, 10 June 2010
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South of No North
This coffee cocktail combines an African coffee with the smokiness of tequila and the earthiness of Cynar t...
Wednesday, 07 April 2010
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Pretty Jessica
Canlis bartender, James MacWilliams updates Harry Cradock’s classic, the English Rose, with the addition of Ch...
Tuesday, 30 March 2010
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Gran Gala Fizz
1 1/2 oz. Gran Gala Triple Orange liqueur 3/4 oz. gin
1/2 oz. lemon juice 1/2 oz. lime juice
1/2 oz. simple s...
Thursday, 25 February 2010
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Illuminations
At Teardrop Cocktail Lounge, where housemade tinctures, bitters and infusions abound, this sweet-a...
Monday, 17 August 2009
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Barrio Pisco Sour
Casey Robison puts his twist on the classic Pisco Sour by sweetening it with a rich honey syrup.
2 oz. pisco ...
Friday, 12 June 2009
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Aegean Fizz
First-place winner in Imbibe's Metaxa Cocktail Competition, April 2009. This beautiful cocktail offers a nice texture and ...
Monday, 27 April 2009
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Helena Sour
Fifth-place winner in Imbibe's Metaxa Cocktail Competition, April 2009. This is a nicely balanced cocktail with lovely nuan...
Monday, 27 April 2009
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Sloe Gin Fizz
Perhaps the most classic use of sloe gin, the fizz brings vibrancy and life to the tart liqueur. 1 1/2 oz. sloe gin 3/4...
Thursday, 23 April 2009
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Pink Lady
1 1/2 oz. gin (London dry style)
1/2 oz. applejack
Juice of half a lemon
1 fresh egg white (pasteurized if you li...
Thursday, 23 April 2009
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Sevilla
1 oz. light rum 1 oz. Port 1 egg 1/2 tsp. simple syrup Ice Tools: shaker, strainer Glass: cocktail Shake all ingredients wit...
Thursday, 23 April 2009
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Clover Club
This enduring classic is so beloved, it even has a bar in Brooklyn, New York, named after it.
1 1/2 oz. gin 3/4 oz...
Monday, 20 April 2009
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Pisco Sour
3 oz. pisco 3/4 oz. simple syrup (equal parts sugar and water, dissolved) or 2 tsp. sugar 1 oz. lemon juice, ...
Thursday, 09 April 2009
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The Stumptown Vanilla Flip
“This cocktail is an homage to Stumptown espresso, which we happily serve at Liberty,” says Andr...
Tuesday, 24 February 2009
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Ramos Gin Fizz
This New Orleans classic was invented in the 1880s by Henry C. Ramos. Original instructions dictated that it...
Thursday, 22 January 2009
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Photo by Jay Winfrey
Strawberry Blonde Fizz
This summer sipper from bartender Brad Farran is a great use of fresh strawberrie...
Sunday, 18 January 2009
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Photo by Ed Gowan
Pear Cardamom Flip
This recipe won first prize in our Pear cocktail contest, in partnership with USA Pears....
Thursday, 18 December 2008
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