Imbibe is available in bookstores across the United States and Canada. You can also find the magazine in select grocery stores, independent bookstores and newsstands, and coffee, beer, wine and spirits shops.
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To find a store near you that carries Imbibe, select your state below. This is a partial list, and continues to grow as we add more stores. Results are sorted alphabetically by city, then zip code.
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If your favorite store doesn't carry us, mention us to the store owner and drop us an e-mail , and we will do our best to get Imbibe on the shelves. We have an easy-to-manage program available for retailers interested in selling Imbibe . Contact us if you'd like to carry Imbibe in your store.Imbibe delivered directly to your door, subscribe today and save up to 46% off the newsstand price. Imbibe also makes a great gift for family, friends and clients, and we provide special quantity discounts for bulk orders. Contact us for details. Imbibe , click here , or call us, toll-free, at 1-877-2IMBIBE (246-2423). And to order Imbibe 's cocktail book, The American Cocktail , click here , or look for it wherever cookbooks are sold.
HOME | IN THE MAGAZINE | BACK ISSUES | MAY/JUNE 2013
Simple Cocktails
A four-ingredient challenge.
Story by Paul Clarke
Photo by Stuart Mullenb...
Friday, 26 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2013
Put a Stalk in It
Celery lends an earthy zest to springtime cocktails.
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By Kara Newman Photo by S...
Thursday, 11 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2013
Photo by Stuart Mullenberg
O Sole Mio
David Wondrich explores the extravagant origins of the Blue Moo...
Thursday, 11 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2013
A City Built on Yesterday
The past and the future find common ground in New Orleans cocktails.
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Story ...
Thursday, 11 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2011
Barman of Mystery
Chris Hannah is not ahead of the curve, not behind it. Just slightly off to one side.
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Thursday, 11 April 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2013
Photo by Stuart Mullenberg
A Proper Texan Fizz
David Wondrich on the curious origins of the Texas G...
Wednesday, 13 February 2013
HOME | IN THE MAGAZINE | BACK ISSUES | MARCH/APRIL 2013
Shine On
Texas red grapefruits are a point of pride in Lone Star cocktails.
By Jenny...
Wednesday, 13 February 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2013
Whiskey River
A new local spirit flows, thanks to a growing posse of Texas distillers.
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Story by P...
Wednesday, 13 February 2013
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â SEPTEMBER/OCTOBER 2012
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American Beauty
Domestic winemakers are doing vermouth their own way.
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Stor...
Thursday, 27 December 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2013
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Not-so-Plain Vanilla
Bartenders raid the pastry kitchen for the smooth and rich vanilla bean...
Thursday, 13 December 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2013
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Photo by Stuart Mullenberg
A Proper Boston Cocktail
David Wondrich goes all-American wi...
Thursday, 13 December 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2012
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The Bartender's Bartender
Nearly four decades in, Murray Stenson is still happy to make you a dri...
Monday, 22 October 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â NOVEMBER/DECEMBER 2012
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Up and Away
Whatever you do, don’t call Toronto’s cocktail and beer scenes provincial....
Wednesday, 17 October 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | NOVEMBER/DECEMBER 2012
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Far East Flavor
Batavia Arrack gives an exotic twist to cocktails and punches.
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Story...
Wednesday, 17 October 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â SEPTEMBER/OCTOBER 2012
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The Cat's Meow
Hard to define but easy to love, Old Tom gin has clawed its way back to the...
Saturday, 04 August 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â JULY/AUGUST 2012
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Tropical Punch
When it comes to cocktails, pineapple is much more than a simple tiki trick.
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Friday, 01 June 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â JULY/AUGUST 2012
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Photo by Stuart Mullenberg
Going Dutch
Tracing the history of Barbadian Gin Punch.
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Friday, 01 June 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2012
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One-Two Punch
With its renowned beer scene and a booming cocktail culture, San Diego offers a do...
Friday, 01 June 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2012
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Doctor Drink
Harold McGee puts coffee and cocktails under a microscope, and explores a world of fla...
Thursday, 12 April 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNEÂ 2012
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City on the Edge
A new breed of Hong Kong teahouses, cocktail bars and pubs is ushering in a vibra...
Wednesday, 11 April 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2012
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Photo by Stuart Mullenberg
A New York Kind of Drink
By David Wondrich
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Thursday, 16 February 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2012
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Still Life
New York’s distillery boom revives a spirited tradition.
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Story by Paul Clark...
Thursday, 16 February 2012
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2012
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Brave New Buzz
Wake up and smell the coffee cocktails.
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Story by Paul Clarke
Photo ...
Thursday, 15 December 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2012
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Kansas City Here We Come
A rich, ever-evolving drinks culture awaits in the Paris of the ...
Thursday, 15 December 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | NOVEMBER/DECEMBER 2011
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Snap to It
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A gingersnap-inspired spirit is making tastebuds stand at attention. ...
Friday, 21 October 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2011
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In Her Own Hands
Jennifer Colliau’s handcrafted syrups are beloved by West Coast bartenders, a...
Wednesday, 15 June 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2011
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Photo by Stuart Mullenberg
How the Sling Was Slung
Getting to the bottom of Singapore's most...
Wednesday, 15 June 2011
HOME | IN THE MAGAZINE | BACK ISSUES | SEPT/OCT 2008
Get Cracking
Don’t be chicken about using egg in your next cocktail.
Story by Paul Clarke...
Wednesday, 20 April 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2011
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Summer Cup
Nearly two centuries later, Pimm's No. 1 is still a winning formula.
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Story b...
Friday, 15 April 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2011
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Photo courtesy of the Cooking Channel
Q&A with Debi Mazar and Gabriele Corcos
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What do y...
Friday, 15 April 2011
HOME | IN THE MAGAZINE | BACK ISSUES | MAY/JUNE 2009
All Choked Up
Embrace the bittersweet allure of Cynar.
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Story by Hannah C. Feldman
Photo by Stuar...
Tuesday, 12 April 2011
HOME | IN THE MAGAZINE | BACK ISSUES | MARCH/APRIL 2011
Tea, Please
Iced tea lends a dose of sweet history to southern cocktails.
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Story by Jenny Adams ...
Sunday, 20 February 2011
HOME | IN THE MAGAZINE | BACK ISSUES | MARCH/APRIL 2011
100 Best Places to Drink in the South
Your ultimate guide to the best of southern libations, from Virgin...
Sunday, 20 February 2011
HOME | IN THE MAGAZINE | BACK ISSUES | JULY/AUGUST 2010
Illustration by Jill DeGroff
Rediscovering Vintage Cocktails: The Origins of The Olympic
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Sto...
Monday, 17 January 2011
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2010
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Thai One On
Mekhong launches a sortie into American bars.
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Story by Robert Simo...
Thursday, 30 December 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JANUARY/FEBRUARY 2011
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Winter Wonder
Meyer lemons brighten up cocktails in the coldest of seasons.
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Sto...
Sunday, 19 December 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | NOVEMBER/DECEMBER 2010
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Spice Is Nice
A new breed of spiced rums are bringing complexity to cock...
Wednesday, 13 October 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | SEPTEMBER/OCTOBER 2008
Kentucky Gold
On the Trail of America’s Spirit.
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Story by Jamie Boudreau
...
Friday, 27 August 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | SEPTEMBER/OCTOBER 2010
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Juiced Up
Sweet and hard ciders are finding their way into a bumper crop of cocktails...
Wednesday, 11 August 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | SEPTEMBER/OCTOBER 2010
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Capital Gains
D.C.'s Cocktail Scene has a fresh new look.
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Story by Sarah Karnas...
Wednesday, 11 August 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2010
Tropical Storm
Go cuckoo for coconut in your next cocktail.
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Story by Jim Meehan
Phot...
Thursday, 17 June 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | JULY/AUGUST 2010
A Star Is Re-Born
L.A.’s cocktail renaissance is finally in full swing.
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Story by Paul ...
Thursday, 17 June 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MAY/JUNE 2010
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Cracking Up
Dress up your next cocktail with a punch of peppercorn.
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Story by Lucy Burnin...
Friday, 16 April 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES | MARCH/APRIL 2010
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The Informant
Jay Hendrickson can tell you everything you ever wanted to know about Herbsaint.
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Tuesday, 09 February 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â MARCH/APRIL 2010
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Bottled Brawn
The potent allure of Fernet Branca.
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Story by Paul Clarke
Photos by Stuart...
Tuesday, 09 February 2010
HOME |Â IN THE MAGAZINE |Â BACK ISSUES |Â MARCH/APRIL 2010
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Clearing the Way
Vodka gets new momentum behind the bar.
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Story by Paul Clarke
Photos b...
Tuesday, 09 February 2010
HOME | IN THE MAGAZINE | BACK ISSUES | JAN/FEB 2007
Illustration by Jill DeGroff
Rediscovering Vintage Cocktails: Meet the Sangaree
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Story by Ted Haigh...
Friday, 18 September 2009
HOME | IN THE MAGAZINE | BACK ISSUES | SEPT/OCT 2008
Illustration by Jill DeGroff
Rediscovering Vintage Cocktails: A Patriotic Punch
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Story by Ted Haig...
Thursday, 17 September 2009
HOME | IN THE MAGAZINE | BACK ISSUES | SEPT/OCT 2009
Ginning Things Up
A new crop of distillers is giving an old-fashioned spirit a modern makeover.
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Sto...
Friday, 14 August 2009
HOME | IN THE MAGAZINE | BACK ISSUES |Â SEPT/OCT 2009
Yes, Yes, Yvette
A forgotten liqueur bursts back onto the scene.
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Story by Robert Simonson
Photo ...
Friday, 14 August 2009
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