HOME | RECIPES | COCKTAIL RECIPES     Moroccan Night “Combining sudachi juice with fresh lime is a great way to give cocktails a different edge without makin...

HOME | RECIPES | COCKTAIL RECIPES Photo by Kate N. G. Sommers Morricone This Ennio Morricone-inspired drink makes music all its own with a mix of tequila, Campar...

HOME | RECIPES | COCKTAIL RECIPES Negroni Bianco Just like its namesake cocktail, the classic Negroni, this contemporary version strikes a perfect bittersweet b...

HOME | IN THE MAGAZINE | BACK ISSUES | MAY/JUNE 2013 A City Built on Yesterday The past and the future find common ground in New Orleans cocktails.   Story ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Newark This variation on the classic Brooklyn cocktail is New York all the way, and when PDT’s Jim...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg North by Northwest This garden-to-glass cocktail from bartender Evan Zimmerman highlights seasonal in...

HOME | RECIPES | COCKTAIL RECIPES   Northern Lights This complex cocktail from Boston's Craigie on Main is layered with flavors that unfold with each sip.   ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Kate N. G. Sommers Norwegian Sunset Aquavit finds a bittersweet balance when mixed with Aperol, Carpano Antica and ora...

HOME | RECIPES | COCKTAIL RECIPES No. 9 Park Palmyra A little fresh mint goes a long way in this refreshing cocktail from Boston’s No. 9 Park. 1 1/2 oz. vodka 3/4 oz...

HOME | RECIPES | COCKTAIL RECIPES     O-N the Farm   2 oz. Organic Nation gin 3/4 oz. organic lemon juice 1/2 oz. organic cane-sugar simple syrup 3 organic c...

HOME | RECIPES | COCKTAIL RECIPES Photo courtesy The Esquire Tavern Oaxaca Mule Mezcal is the kicker in this earthy take on the classic Moscow Mule.   1 1/2 oz....

HOME | RECIPES | COCKTAIL RECIPES Oaxacan Cross Peppery mezcal adds a layer of smoky intrigue to this citrus- and Port-flavored Collins.   2 oz. mezcal 3/4 oz. f...

HOME | RECIPES | COCKTAIL RECIPES   Oaxacan Daisy This simple yet flavorful cocktail beautifully blends the smokiness of mezcal with the bright sweetness of Meyer...

HOME | RECIPES | COCKTAIL RECIPES Photo Oleg March Oaxacan Dream Blanco mezcal and a trio of fruit juices meet in this tall refresher. 1 ½ oz. mezcal (Viktor ...

HOME | RECIPES | COCKTAIL RECIPES Oaxacan Ice Water Combining mezcal with citrus and agave nectar, this simple cocktail is as refreshing as it sounds.  ...

HOME | RECIPES | COCKTAIL RECIPES Occam’s Razor Fresh-brewed coffee bolsters the buzz in this tequila-spiked brunch beauty. 3/4 oz. reposado or añejo tequila 1 sh...

HOME | RECIPES | COCKTAIL RECIPES Photo by Alex Gregg Odin's Mead This potent combo of scotch, heavy cream and beer takes its name from an ancient god of Norse m...

HOME | RECIPES | COCKTAIL RECIPES     Off the Vine Daiquiri Cherry tomatoes, red grapes and white rum meet in this market-fresh version of the classic Daiquiri...

HOME | RECIPES | COCKTAIL RECIPES Photo by Ed Gowan Oh Pear This recipe won third prize in our Pear cocktail contest, in partnership with USA Pears.   2 oz....

HOME | RECIPES | COCKTAIL RECIPES On the Boulevard Aperol and crème de cassis playfully mingle in this bourbon-forward sipper. 1 oz. bourbon 1 oz. Aperol 3/4 oz. c...

HOME | RECIPES | COCKTAIL RECIPES   On the Rise This beautifully balanced and nuanced cocktail combines just the right amount of sweetness, spice and bitternes...

HOME | RECIPES | COCKTAIL RECIPES Photo by Ashley Stelzer One Sunset Red grapes may seem more at home in a wine glass, but we love the pop of flavor they add to ...

HOME | RECIPES | COCKTAIL RECIPES   Triple Orange Caipirinha Peak kumquat season runs from November to March, and this cocktail puts this winter citrus to great...

HOME | RECIPES | COCKTAIL RECIPES   Pall Mall Jay Jones revamps this classic cocktail by using fresh mint instead of crème de menthe, and by utilizing the uni...

HOME | RECIPES | COCKTAIL RECIPES Paloma If you're looking for something that's a little different than a Margarita but just as refreshing, this Mexican cooler has you c...

HOME | RECIPES | COCKTAIL RECIPES Photo by Emily Baker   Panaché Fresh and fizzy, this beer cocktail hits the spot.   3/4 oz. fresh lemon juice 3...

HOME | RECIPES | COCKTAIL RECIPES Photo courtesy Lantern's Keep Pay Per View Light on the alcohol but big on taste, this aperitif combines three aromatized wines...

HOME | RECIPES | COCKTAIL RECIPES     Pele’s Enchantment According to Hawaiian folklore, Pele is the goddess of fire and volcanoes, and this captivating cock...

HOME | RECIPES | COCKTAIL RECIPES Pendergast Tom Pendergast, the 1920s and 1930s Kansas City political boss, may have gone down for corruption but this no-nonsense c...

HOME | RECIPES | COCKTAIL RECIPES Photo by John Valls   Pepper Smash #2 A smash typically foregoes a formal recipe, and this version combining aquavit, m...

HOME | RECIPES | COCKTAIL RECIPES Photo by Vianney Rodriguez, sweetlifebake.com Pepper-Watermelon Margarita Fresh watermelon and a seeded serrano add a splash of ...

HOME | RECIPES | COCKTAIL RECIPES Peppermelon Honey makes a fantastic cocktail ingredient, especially in flavored syrups. This recipe combines honey with black pe...

HOME | RECIPES | COCKTAIL RECIPES Persimmon Margarita This twist on a classic margarita is a great way to make the most of persimmon season. The persimmon ble...

HOME | RECIPES | COCKTAIL RECIPES Photo by John Mata Philly Smash Peppery rye whiskey meets up with a mishmash of seasonal berries in this frosty sipper. 1 1/2...

HOME | RECIPES | COCKTAIL RECIPES   Phoenix Down Fresh sage and green Chartreuse offer an herbaceous twist on a classic hot toddy. 1 1/2 oz. Cognac 1/2 oz. gre...

HOME | RECIPES | COCKTAIL RECIPES Photo by Nick Conover Pineapple Julep Pineapples out of season? No problem. This makeover of a Jerry Thomas original swaps in tw...

HOME | RECIPES | COCKTAIL RECIPES Photo by John Valls   Pineapple Trainwreck Contrary to its name, this cocktail is a perfectly balanced blend of sweetne...

HOME | RECIPES | COCKTAIL RECIPES Photo by Cory Ryan Pisco Sourgrass A handful of fresh sorrel adds a bright, peppery edge to this summery pisco-s...

HOME | RECIPES | COCKTAIL RECIPES Photo by Robert Peacock Pitcher of Juleps Hosting a Derby Day party? Streamline the Mint Julep-making with this super-simple...

HOME | RECIPES | COCKTAIL RECIPES Plum Blossom This cocktail, from the talented Katie Loeb, won top honors at the 2009 Sake Fest Cocktail Competition.   1 1/4 oz T...

HOME | RECIPES | COCKTAIL RECIPES Photo courtesy Lantern's Keep Poet’s Dream Manhattan’s Lantern’s Keep adapted this poetic sipper from a 1930s English bar...

HOME | RECIPES | COCKTAIL RECIPES Poire Gin Martini A classic gin Martini with a bright fruity twist.   2 oz. gin 1/2 oz. Merlet Crème de Poire 1/2 oz. dr...

HOME | RECIPES | COCKTAIL RECIPES Prairie Dog Bourbon is a perfect match for Thatcher's apple spice liqueur in this deliciously sweet and spicy cocktail. 2 1/2 oz. bou...

HOME | RECIPES | COCKTAIL RECIPES Photo by Kate N. G. Sommers Prairie Rose This is a bright and cheery combo of vodka, hazelnut-infused orgeat, grenadine and cit...

HOME | RECIPES | COCKTAIL RECIPES Photo by Jay B Sauceda Preferred Lies Bergamot-infused bourbon meets with an apple cidery tang and a touch of ginger in this c...

HOME | RECIPES | COCKTAIL RECIPES   Presbyterian Toddy A honey-ginger syrup and a dash of orange bitters updates the more traditional bourbon toddy. 1 1/2 oz....

HOME | RECIPES | COCKTAIL RECIPES Photo courtesy Jbird Prescription Julep This cooling classic from back in Jerry Thomas’ day is just what the doctor ordere...

HOME | RECIPES | COCKTAIL RECIPES     Pressgang Swizzle Named Pressgang, “as it's a ye olde nautical term for indenturing captured sailors into working on yo...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Pret a Poire Armagnac proves it’s more than just a solo sipper in this pear-infused aperitif. Â...

HOME | RECIPES | COCKTAIL RECIPES   Pretty Jessica Bartender James MacWilliams updates Harry Cradock’s classic, the English Rose, with the addition of Cherry...