Weissen Sour

weissen sour recipeWhite (or wit) ale meets a dose of bourbon, a splash of lemon juice and a spoonful of orange marmalade in this easy-drinking beer cocktail.

2 oz. bourbon
3/4 oz. fresh lemon juice
1/4 oz. simple syrup (1:1)
Barspoon of orange marmalade
2 dashes orange bitters
2 oz. white ale
Tools: shaker, strainer
Glass: highball
Garnish: lemon twist

Combine ingredients and shake with ice. Strain into an ice-filled glass and garnish.

Kevin Diedrich, Jasper’s Corner Tap & Kitchen, San Francisco