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Photo by Antonis Achilleos/Chronicle Books

The Produce Stand

 

3-4 cherry tomatoes
2 lime wedges
2-4 fresh basil leaves
2 1/2 oz. tomato juice
2 oz. cachaça
Worcestershire Sauce
Hot sauce
Salt
Ice cubes
Tools: muddler, shaker
Glass: Collins
Garnish: tomato cherries and fresh basil leaves

Muddle the tomatoes and lime in shaker. Add the basil, tomato juice and cachaça. Season to taste with Worcestershire, hot sauce and salt. Add ice cubes. Shake well and pour into glass. Garnish.

 

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