HOME | RECIPES | COCKTAIL RECIPES
 |
|
|
Photo by Stuart Mullenberg
|
1 1/2 oz. gin
1 1/2 oz. fresh orange juice
1 tsp. grenadine
1 tsp. simple syrup
1 tsp. absinthe
Ice cubes
Tools: shaker, strainer
Glass: cocktail
Shake all ingredients in a shaker for 10 seconds and strain into a chilled glass.
Adapted from Barflies and Cocktails by Harry MacElhone (1927)
TAGS:
|
|
