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Oaxacan Ice Water

Combining mezcal with citrus and agave nectar, this simple cocktail is as refreshing as it sounds.

 

1 1/2 oz. mezcal (DeFeo uses Ilegal’s Joven mezcal)
1 oz. fresh lemon juice
1/2 oz. agave nectar
2 dashes grapefruit bitters
Soda water
Ice cubes
Tools: shaker, strainer
Glass: Old Fashioned
Garnish: lemon wheel dusted in chili salt (optional)

 

Combine ingredients with ice, except soda water, and shake hard. Strain into an ice-filled Old Fashioned glass and top with a splash of soda water. Garnish.

 

Aaron DeFeo, Hotel Congress, Tucson, AZ

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