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recipe c baby steps

Photo by Katie Burnett

Baby Steps

Consider this cocktail from San Francisco bartender Brian Means your baby step to the more bracingly bitter Negroni.

 

1 oz. gin

1 oz. Aperol

1 oz. sweet vermouth

Tools: mixing glass, barspoon, strainer

Glass: cocktail

Garnish: lemon or orange peel

 

Combine all ingredients in a mixing glass and stir with ice. Strain into a chilled glass and garnish.


Brian Means, Fifth Floor, San Francisco


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